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5-Ingredient Spinach Avocado Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 126 reviews
  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegan

Description

A quick and nutritious 5-ingredient spinach avocado smoothie, perfect for a refreshing and healthy snack or breakfast. This unsweetened smoothie combines creamy avocado, fresh banana, nutrient-packed spinach, and rich cashew butter, all blended smoothly with unsweetened almond milk for a delicious, dairy-free drink.


Ingredients

Units Scale

Ingredients

  • 1 banana, peeled and refrigerated
  • 1/2 avocado, peeled and pitted
  • 2 heaping cups baby spinach
  • 1 tbsp cashew butter
  • 3/4 cup unsweetened almond milk

Instructions

  1. Prepare ingredients: Peel and cut the banana and avocado. If desired, chop them into smaller pieces to make blending easier.
  2. Add to blender: Place the banana, avocado, baby spinach, and cashew butter into the blender container.
  3. Add almond milk: Measure ¾ cup of unsweetened almond milk using a measuring cup and pour it over the other ingredients in the blender.
  4. Blend: Secure the blender lid tightly. Blend on high speed until the mixture is smooth and fully combined. You may need to stop and use a utensil to stir the ingredients around to prevent them from sticking, especially the cashew butter.
  5. Serve: Once blended completely, pour the smoothie into glasses and enjoy immediately.

Notes

  • Chopping the ingredients into smaller pieces before blending helps achieve a smoother consistency and makes blending easier.
  • Depending on your blender’s quality and power, pause blending as needed to stir the ingredients with a spoon or knife to ensure even blending, especially to incorporate the cashew butter.
  • Always ensure the blender lid is securely in place to prevent spills and messes during blending. Holding the lid with your hand can add extra security.

Nutrition

  • Serving Size: 1 cup (approximate)
  • Calories: 190
  • Sugar: 8g
  • Sodium: 70mg
  • Fat: 12g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 7g
  • Protein: 3g
  • Cholesterol: 0mg