Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ants on a Log Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 123 reviews
  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 6 logs
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Ants on a Log is a simple, healthy, and fun snack made by filling celery sticks with peanut butter and topping them with raisins to resemble ants. This classic recipe is perfect for kids and adults alike, offering a delightful combination of crunchy, creamy, and sweet flavors in a nutritious treat.


Ingredients

Scale

Celery Sticks

  • 3 celery sticks, washed and cut in half

Spread

  • ¼ cup peanut butter

Topping

  • 30 raisins


Instructions

  1. Prepare the celery: Wash the celery sticks thoroughly and cut each stick in half to create manageable pieces for the snack.
  2. Spread the peanut butter: Using a knife or spoon, fill the concave groove of each celery stick half with peanut butter, spreading it evenly to cover the groove completely.
  3. Add the raisins: Press raisins into the peanut butter on each celery stick, arranging them to resemble ants walking on a log.

Notes

  • Celery alternatives: carrots, cucumber (sliced lengthwise and seeded), banana (sliced lengthwise), apple wedges, pear wedges, peach or nectarine wedges.
  • Peanut butter alternatives: any nut butter, cream cheese, cottage cheese, hummus, mashed avocado or guacamole, Greek yogurt, other dips or spreads like beetroot dip, carrot hummus, bean dip, or tzatziki.
  • Raisin alternatives: other dried fruits such as apricot, dates, figs, pineapple cut into raisin-sized pieces; peas, sweetcorn, olives, cherry tomatoes, grapes, blueberries, seeds, or nuts.

Nutrition

  • Serving Size: 1 log (half celery stick with peanut butter and raisins)
  • Calories: 90
  • Sugar: 4g
  • Sodium: 55mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg