Description
A tangy, creamy Southern comeback sauce that’s perfect for dipping, spreading, or dressing up your favorite dishes. Made with mayonnaise, ketchup, honey, hot sauce, Cajun seasoning, and Worcestershire sauce, this versatile sauce adds bold flavor and zest to chicken, seafood, sandwiches, and more.
Ingredients
Base Ingredients
1 cup mayonnaise
Flavor Enhancers
2 tablespoon ketchup
1 tablespoon honey
1 tablespoon hot sauce
Seasonings
2 teaspoon Cajun Seasoning (e.g., Slap Ya Mama)
1 1/2 teaspoon Worcestershire sauce
Instructions
- Combine ingredients: In a bowl, combine the mayonnaise, ketchup, honey, hot sauce, Cajun seasoning, and Worcestershire sauce. Stir well until smooth and evenly mixed.
- Chill and serve: Transfer the sauce to a container with a lid and refrigerate until ready to serve. The flavors meld together as it chills, enhancing the taste.
Notes
- Adjust the hot sauce amount to control spice level.
- May be stored in an airtight container in the refrigerator for up to 1 week.
- Serve with fried chicken, seafood, burgers, or as a dipping sauce.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 75
- Sugar: 2g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
