Description
These Cranberry Brie Puff Pastry Bites are a delightful combination of sweet cranberry sauce, creamy brie cheese, and flaky puff pastry. Perfect for entertaining or as a holiday appetizer.
Ingredients
Units
Scale
Puff Pastry:
- 1 (13.2 oz) package puff pastry, thawed
Brie Cheese:
- 4 oz (half of one wheel) of brie cheese, diced into bite-size cubes
Cranberry Sauce:
- 1/2 cup cranberry sauce
Garnish:
- fresh rosemary or orange zest
Instructions
- Preheat the oven: Preheat the oven to 400 degrees Fahrenheit.
- Prepare puff pastry: Unroll the puff pastry and cut it into squares.
- Prepare muffin pan: Grease a mini muffin pan with cooking spray.
- Assemble: Place a square of puff pastry into each muffin cup, add brie cheese, and top with cranberry sauce.
- Bake: Bake for 12-15 minutes until golden brown.
- Cool and garnish: Let cool for 5 minutes, then garnish with fresh rosemary or orange zest.
Notes
- This recipe yields approximately 20 bites, serving around 10 people (2 bites per person).
Nutrition
- Serving Size: 1 bite
- Calories: 110
- Sugar: 2g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 10mg
