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Peach Berry Fruit Salad Recipe

Peach Berry Fruit Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 75 reviews
  • Author: Anna
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: About 6 cups of fruit salad 1x
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegan

Description

This Peach Berry Fruit Salad is a vibrant, healthy, and refreshing dish perfect for any occasion. Made with fresh peaches, strawberries, blackberries, and blueberries, all tossed in a zesty lime dressing with a hint of honey or agave, it’s completely vegan and paleo-friendly. Quick to prepare, it’s ideal for a light snack, side dish, or dessert, and can be enjoyed immediately or stored for up to 2 days in the fridge.


Ingredients

Units Scale

Fruits

  • 2 peaches or nectarines, sliced or diced (about 2 cups)
  • 2 cups strawberries, halved or sliced
  • 1 cup blackberries
  • 1 cup blueberries

Herbs and Juice

  • 2 Tbsp. fresh mint, finely sliced or minced
  • 2 Tbsp. fresh lime juice (about 1 lime)

Sweetener

  • 1 tsp. honey or agave

Instructions

  1. Combine: Add the peaches, strawberries, blackberries, and blueberries to a large mixing bowl. Sprinkle the sliced fresh mint over the fruit.
  2. Make the Dressing: In a small bowl, whisk together the lime juice and honey or agave until the mixture is smooth and the sweetener is dissolved.
  3. Dress the Fruit Salad: Drizzle the lime dressing over the mixed fruits. Gently toss everything together using a spoon or spatula, being careful not to crush the softer fruits like peaches.
  4. Serve & Store: Serve immediately for the freshest taste. Alternatively, cover and store in an airtight container in the refrigerator for 1-2 days. Keep in mind that the fruit is delicate and will soften the longer it sits.

Notes

  • Use ripe but firm peaches or nectarines for the best texture.
  • Adjust the sweetness by adding more honey or agave if desired.
  • For added flavor, sprinkle a little extra mint or basil on top just before serving.
  • Best enjoyed within 1-2 hours of preparation for peak freshness.
  • This salad is naturally vegan and paleo-friendly.

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 60 kcal
  • Sugar: 8g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg