Description
This Pumpkin Spice Coffee Creamer is a rich and creamy homemade creamer infused with warm pumpkin pie spices, perfect for adding a seasonal twist to your morning coffee. Made with half and half, pumpkin puree, sweetened condensed milk, and flavored extracts, it offers a cozy and delicious way to celebrate fall flavors all week long.
Ingredients
Scale
Main Ingredients
- 16 ounces half and half, divided
- 1/4 cup pumpkin puree, not pumpkin pie filling
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla extract
- 1/2 teaspoon maple extract
- 14 ounce can sweetened condensed milk
Instructions
- Combine Pumpkin Mixture: In a medium saucepan, whisk together ½ cup of the half and half, the pumpkin puree, pumpkin pie spice, vanilla extract, and maple extract over low heat. Stir occasionally for about 3-5 minutes until the mixture slightly thickens and the flavors meld together. Make sure not to let it boil. Remove from heat once ready.
- Mix with Condensed Milk: Pour the warm pumpkin mixture into a large bowl or jug. Add the sweetened condensed milk and the remaining 1 ½ cups half and half to the bowl.
- Blend Ingredients: Use a handheld frother or an immersion blender on low speed to thoroughly combine all ingredients until smooth and evenly mixed.
- Store the Creamer: Divide the finished creamer into clean mason jars or similar glass containers, cover with lids, and refrigerate. The creamer will keep fresh for up to one week. Remember to shake well before each use as ingredients may settle.
Notes
- Shake the creamer vigorously before each use to ensure the ingredients are well combined.
- This creamer is delicious poured into hot coffee, iced coffee, or used in pumpkin spice lattes, oatmeal, hot chocolate, or tea.
- Store in airtight containers such as mason jars to keep fresh up to one week refrigerated.
- The recipe uses half and half for the ideal rich but balanced creaminess; alternative milks like almond or oat milk are not tested.
- If you have leftover pumpkin puree, try using it in other recipes like Chewy Pumpkin Chocolate Chip Cookies.
Nutrition
- Serving Size: 2 tablespoons (30 ml)
- Calories: 70
- Sugar: 8 g
- Sodium: 40 mg
- Fat: 3.5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 0.3 g
- Protein: 1 g
- Cholesterol: 10 mg
