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Strawberry Banana Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 134 reviews
  • Author: Anna
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and nutritious Strawberry Banana Smoothie made with frozen strawberries, ripe banana, creamy Greek yogurt, and milk. Perfect for a quick breakfast or a healthy snack, this smoothie is easy to make and customizable for your preferred thickness and added nutrition.


Ingredients

Units Scale

Fruits

  • 2 cups frozen sliced strawberries
  • 1 sliced banana

Liquids

  • 1 cup milk

Dairy

  • 1/2 cup plain Greek yogurt

Other

  • 1 cup ice

Instructions

  1. Add Ingredients to Blender: Place the frozen strawberries, sliced banana, milk, Greek yogurt, and ice into a high-powered blender to prepare for blending.
  2. Blend Smooth: Blend the ingredients on high speed for 1-2 minutes until smooth. Pause to scrape down the sides of the blender if necessary to ensure even blending.
  3. Serve Immediately: Pour the smoothie into two glasses and serve right away for the freshest flavor and texture.

Notes

  • Pour leftovers into an ice cube tray and freeze for up to 3 months, ideal for future smoothie blends.
  • Add protein powder, chia seeds, or rolled oats to increase the smoothie’s satiety and nutritional content.
  • Adjust the amount of milk to achieve your preferred smoothie thickness, using more for a thinner consistency or less for thicker.

Nutrition

  • Serving Size: 1 glass (about 1 cup)
  • Calories: 180
  • Sugar: 18g
  • Sodium: 80mg
  • Fat: 3.5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 10mg